Under fresh ownership since October '24—with a new look, new menu, and the same love for sustainable food.
About Us
Our mission is to make sustainable eating simpler and more delicious for Kiwis. We want to inspire change for the better.
Catering with a conscience
The Sustainable Food Co. was born in early 2020 from a desire to combine two great passions: delicious food and environmental sustainability.
Eating more plants comes with bountiful health benefits: It instantly increases your vitamin and mineral intake, aids digestion, boosts your energy, reduces the risk of heart disease, prolongs your life… the list goes on. Pair these benefits with the knowledge that following a plant forward diet is among the most impactful things you can do to support environmental sustainability, and it’s hard to see how plant-forward catering is anything but a win-win.
We aspire to become one of NZ’s most trusted and exciting catering companies by delivering contemporary and sustainable food that will get guests talking (and salivating) at corporate events, weddings, retreats, private parties and more.
Our Values
Low Waste
We believe that waste is a design flaw! That’s why we follow a low-waste, source-to-serve model that keeps as much as possible out of landfill. From thoughtful ingredient sourcing to composting and reusable serveware, every part of our process is designed to tread lightly.
Inspiring
We want to inspire individuals, the community and other businesses to make changes for the good of society and the planet. We’re a humble leader and trustworthy voice in the sustainability space. We are transparent about our methods and processes because we know businesses can have a massive impact on environmental sustainability. By inspiring others to adopt sustainable business practices, we aim to amplify our own positive impact.
Contemporary
Like our food, our company is modern, creative, forward thinking, and innovative. We move with the times, and we know that the times are constantly changing. That’s why we are always evolving our sustainable business practices proactively rather than reactively. Our game-changing menus also reflect the cutting edge of contemporary cuisine.
Quality
Quality is at the heart of everything we do. Quality food and quality service combine to provide an exceptional dining experience. We use only top quality ingredients sourced from local producers and suppliers. Our kai is fresh, vibrant and tasty. It’s the sort of food that leaves you feeling on top of the world … and wanting more!
For the people
Our food is delicious and accessible to everyone and is not just for vegans or vegetarians. Whether you're already a veggie loving soul, veggie-curious or an avid meat-eater you're going to love our food.
We want all people to benefit from what we do: customers, suppliers, employees… everyone!
Our Offering
When it comes to environmental sustainability, we know how important it is to walk the talk. That’s why we actually do everything we can to minimise our environmental footprint, even when no one’s watching. Our catering services are plant forward and low waste from start to finish. Experience has taught us the key levers to pull for reducing our impact on the planet: buying local produce, sticking to vegan and vegetarian food, donating or composting unused food, reusing our own plates and napkins, and purchasing only compostable and recyclable packaging.
People often think that when it comes to food, there’s a trade-off between sustainability and deliciousness - that sustainable food is “just lettuce leaves.” We dare to prove these people wrong. Our plant-forward menus show that bold, flavour-popping food doesn’t need to come at the expense of a thriving planet.
Our vision is a big one. It keeps us constantly innovating, experimenting and searching for the best ingredients and methods to satisfy both our customers and the greater good. We see ourselves as more than just a catering company. Our food is an experience, a game-changing, thought-provoking conversation starter. The Sustainable Food Co. isn’t just about filling tummies. It’s about exciting taste buds and inspiring change to protect our cherished planet.
Notable Awards + acheivements
