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Catering Menu

Our menus are crafted from high quality, locally sourced produce. We take responsibility for all packaging that comes into our kitchen - aiming for an end result of zero-waste to landfill. 

Sharing Platters & Specials

Hot Mains

Styled Buffet

Buffet Spread

  • Rustic Italian
  • Moroccan Table
  • Indian Feast
  • Garden Table
  • Mezze Spread
  • Roasted Harvest

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Minimum Quantities

Most items on our menu are already bundled into 12 or 24 pieces, however some items (sandwiches, drinks and individually served salads) are single items, for which we ask customers to place a minimum order of 12 pieces.

Minimum Order

We have a minimum spend of $400 (before delivery) in order to keep things financially sustainable for our team. 

Dietaries

We are more than happy to cater to food intolerances such as gluten, nuts, soy, eggs, etc.

However, if you have an allergy rather than an intolerance, we cannot guarantee that items will contain no trace of the guilty allergen, because all our food is lovingly made in the same kitchen.

For any special dietary requests, feel free to contact us.

*Total lifecycle CO2 equivalent emissions saved per item, based on a 20 year global warming potential.

We have calculated the difference you are saving if you were to order the meat-based menu equivalent.

View research here.

We also offer catering for special events and retreats

Fill out our enquiry form to learn more about our plant-based catering services

The Sustainable Food Co. is founded on a desire to contribute to a better world. We’re using sustainable catering as a vehicle for creating a happier and healthier planet earth.

Fill out our enquiry form

Custom Event Enquiry Form

Are you hosting a larger event or have custom enquiries. Get in touch using the form below. We’d love to hear from you!

Type of event
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All of our meals are

Plant-based

The plant-based food movement has gained unstoppable momentum in recent years. As NZ’s leading plant-based catering company, we make it easier and more appealing than ever before for Kiwis to follow a vegetarian and vegan diet. Plant-based food is good for humans and good for the planet. That’s why choosing plant-based catering services is a no-brainer, really.

Zero-waste

We pride ourselves on being NZ’s first zero-waste catering company. Waste management is a huge environmental issue, and environmental sustainability has always been at the forefront of our minds. That’s why we designed processes that generate zero waste from the time we source local produce to the moment we serve it. Where we cannot reduce or reuse, we recycle.

Talk to us about your next event. We're here to cater for your every need.

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